Three bags of Glen Lyon Coffee Roasters Red Stag speciality coffee subscription

A 1kg bag of Glen Lyon Coffee Roasters' Red Stag Espresso speciality coffee sitting on a wooden table

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Gift Red Stag Espresso Subscription

£30.00

Tasting notes

Tasting notes are a quick guide to the aromas and tastes you will hopefully find while brewing and drinking our coffees.

Nectarine

Chocolate

Plum

Our espresso gift subscription offers the best way to enjoy our best selling Red Stag Espresso Blend without the hassle of having to remember to reorder.

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3 bags

6 bags

12 bags

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250g

1kg

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Free delivery on all orders over £25

How it works

Our gift subscriptions are the perfect way to send your friend or loved one a gift subscription that is totally in their control. Just choose a coffee, the number of bags, which size, put in their details, and check out.

The recipient will receive an email (on the date of your choosing) that invites them to create an account (or sign in) and activate their subscription. They get to choose from all of our recurring subscriptions (not just the one you selected) and tell us how much coffee they want, where to send it, and when to send it.

All our subs are posted out in 100% compostable, letterbox friendly packaging and delivery is totally FREE.

Please note that subscriptions are only available for UK addresses, and orders will be posted out 1-2 working days after purchase.

Blend Components

Story

We buy seasonally so the components for our Red Stag espresso blend change throughout the year, but we always aim for a cup that is sweet and fruity with a lovely chocolate finish. We’re proud to offer a coffee that can stand alone as espresso but is equally phenomenal in milk.

Our aim with Red Stag is to offer a consistent and reliable blend for our all our customers, whether they're a specialty cafe owner or an enthusiastic home espresso brewer.

Coffee Backgrounds

In 2020 Elisabete Martins and her family started coffee farming as a way to diversify the family income but it quickly became a passion. Elisabete's husband, who worked as a charcoal maker on a farm when he was younger, knew Fazenda Cachoeira well and saw its potential so when the opportunity came to buy it they jumped at the chance. From the start it was a full family effort and the Martins have been immersed in the coffee world ever since, constantly learning and improving and always aiming to produce amazing coffee.

Falcon Coffees Peru, our import partner for this coffee from Cajamarca, collaborates with a local exporter that was founded in 2017, which works with over 3,000 smallholder producers from cooperatives across Jaén, San Ignacio, and Cusco. Their focus is on building sustainable relationships, socio-economic development, and environmental preservation. This partnership supports a wide range of specialty varieties like Pache, Geisha, and Bourbon, processed through natural, washed, and honey methods. Certified by USDA Organic, Fair Trade, and Rainforest Alliance, they emphasize quality and traceability from farm to export. This partnership is centered around strong community support, enabling farmers to maintain production consistency, improve income, and benefit from educational resources. Collection centers ensure quality control and logistic support, while farmers receive technical assistance, focusing on organic pest control and post-harvest improvements.

Kalingwe is a village in the northern part of Kasese District situated in one of the many valleys of the foothills of the Rwenzori Mountains. Agri Evolve established a buying centre here for the farmers of Ibanda and the surrounding communities higher up on the hillsides. Farmers typically have between 1 and 2 acres of land and coffee is their main cash crop. Ripe, red coffee cherries are harvested daily during the harvest season and taken to Ibanda. The cherries are weighed, assessed for quality and the farmers are paid in cash. From here trucks carry the cherries to the Agri Evolve coffee station where the cherries are floated and graded before being sun-dried.

Sustainability

Our speciality coffees are 100% traceable and ethically sourced. We work direct with farmers, or through trusted partners, to bring you the best coffee from around the world.

Brazil Fazenda Cachoeira:
Sourced via Bossa Coffee. Producer relationship length: 1 year

Peru Jaen Cajamarca:
Sourced via Falcon Speciality. Producer relationship length: 3 years

Uganda Kalingwe:
Sourced directly in partnership with AgriEvolve. Producer relationship length: 3 years

Grind size guide

Grind	Brewing Device
Whole beans	Recommended for optimum freshness
French Press	A coarse grind, best for French Press or Cold Brew
Filter	A medium grind best for filter machines and pourovers.
Aeropress	Medium fine grind, best for Aeropress
Moka Pot	Fine grind, best for moka pot and some espresso machines

Due to the huge variance in brewers, we cannot offer refunds if the chosen grind doesn't work in your brewer.

We can grind for espresso on request.

Still not sure what you need? Read guide to grind coffee here

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Gift Red Stag Espresso Subscription

Tasting notes

Nectarine

Chocolate

Plum

Select quantity:

How it works

Blend Components

Story

Coffee Backgrounds

Sustainability

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