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A wide interior shot of Glen Lyon Coffee Roasters' roastery cafe with a barista standing behind the bar

We’re speciality coffee roasters based in the Scottish Highlands

Proud to be B Corp certified, we source and roast some of the world’s finest coffees from our base in beautiful Aberfeldy

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JOURNAL

Adventures from a Sourcing Trip to Peru

Adventures from a Sourcing Trip to Peru

An altitude graph of our trip to Peru would be as jagged as the Andes mountains that run through the country. This was a whirlwind adventure very kindly laid on by PromPeru to encourage foreign trade and I was one of a lucky number of coffee and cacao buyers from North America and Europe invited along for the trip. Within a space of five days we had gone from sea level Lima up to Cusco at 3,400m, then back down to 80% humidity in Puerto Maldonado in deepest Amazonia before heading through a 4,300m high Andean pass to the cool little coffee towns of Quillabamba and Santa Teresa. But first was Expoamazonica in Puerto Maldonado. A fun, laid back jungle city on the shores of the vast Madre de Dios...

Fiona Grant on November 06, 2024
Our new True North: Nicaragua San Antonio

Our new True North: Nicaragua San Antonio

This month we are spotlighting a new coffee from Finca San Antonio in Nicaragua, a country we haven't stocked for a few years. A lovely, balanced and sweet offering that has been processed using the fully washed method, San Antonio is our newest True North coffee.

Fionn Pooler on September 05, 2024
The Coffee Academy returns with a new look for 2024

The Coffee Academy returns with a new look for 2024

Although cafes offer great first time job opportunities for young people in rural Scotland, there are very limited training opportunities in speciality coffee and barista skills. The Glen Lyon Coffee Academy is dedicated to fixing this by running a fully immersive three-month mentoring programme for anyone between 16 and 24 this autumn.

Jamie Grant on August 08, 2024
Coffee from the 'Place of Ancients'

Coffee from the 'Place of Ancients'

An introduction to La Libertad, a lovely new community coffee from a group of smallholder farmers in the famed coffee-growing region of Huehuetenango in Guatemala's western highlands.

Fionn Pooler on August 05, 2024
Several hands holding ripe red coffee cherries in Uganda

Help us Fundraise for the Katanda Water Project

The Katanda Water Project was initiated by a group of farmers in Uganda who have re-invested some of their income from coffee sales into supplying fresh water to their communities. To support this project, we are fundraising to help our sourcing partner Agri Evolve purchase a network of pipes and taps to distribute the water from the collection tanks the farmers have already built. We are hoping to raise £600—which Glen Lyon Coffee will match for a total of £1200. Read more and donate on our GoFundMe page.

Jamie Grant on July 11, 2024
Calum Maclean dives down underwater reaching out for the camera

Calum Maclean’s top 5 wild swimming spots in Scotland

Calum Maclean is a TV presenter, adventurer and writer based in Aberfeldy. He is also a wild swimmer and author of 1001 Outdoor Swimming Tips. Here, Calum shares with us his top 5 wild swimming spots across Scotland and some tips to stay safe whilst exploring the waters. 

Fionn Pooler on June 17, 2024
New Coffee From the Mountains of the Moon

New Coffee From the Mountains of the Moon

Since our founder Fiona visited Uganda in 2022, we've often found ourselves returning to the Rwenzori Mountains to source coffee. This month we’ve launched another delicious natural-processed offering, a community lot from the smallholder farmers of Nyabirongo.

Fionn Pooler on May 07, 2024
Doubling Back: A Q&A with writer Linda Cracknell

Doubling Back: A Q&A with writer Linda Cracknell

Linda Cracknell is an Aberfeldy-based writer of fiction and non-fiction. Walking and immersion in the natural world are essential to her craft as espoused in books such as Writing Landscape and Doubling Back, the latter of which will be re-released in May 2024. In advance of the launch, we spoke with Linda about her career and the lure of the outdoors.

Jamie Grant on April 11, 2024
A Climate-smart microlot from Brazil

A Climate-smart microlot from Brazil

Climate change is already beginning to affect speciality coffee, and nowhere is this more apparent than in Brazil. However, forward-thinking farmers are looking to alternative, more sustainable growing methods. Gui Foresti from Fazenda do Lobo took a small eucalyptus woodland and planted a mix of Cedar trees, banana trees and the Arara variety of arabica coffee. The result is a delicious coffee grown under shade, a rarity for Brazil.

Fionn Pooler on March 04, 2024
A still from the movie Tarrac, showing four people walking on a beach carrying a boat on their heads

Celebrate the Outdoors at the first Wilderness Film Festival

Love of and appreciation for the wilderness is part of Glen Lyon Coffee’s DNA. We also love movies, and combining movies with the outdoors? Now that’s what we’re talking about. That’s why we were so excited to be a part of a new film festival hosted by our friends at The Birks Cinema just up the road from our roastery cafe in Aberfeldy.

Fionn Pooler on February 15, 2024
A NEW TRUE NORTH: THE DELICIOUS PERU CHILCON FAMILY

A NEW TRUE NORTH: THE DELICIOUS PERU CHILCON FAMILY

We’re starting 2024 as we mean to go on with a new True North coffee from the Chilcon Family in Peru. Over the past few years the coffees we’ve sourced from Peru have been uniformly excellent. We love this example from the San Jose De Lourdes district, produced by the Chilcon Family and tasting distinctly sweet and caramel-y—it makes a perfect True North.

Fionn Pooler on January 09, 2024
GETTING INTO THE HILLS THIS WINTER

GETTING INTO THE HILLS THIS WINTER

As the first proper Arctic blast of the winter season hits Scotland it is a good time to sharpen up your winter walking skills before venturing into the hills.

Jamie Grant on December 02, 2023

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